Michelle De La Cerda

Pork Teriyaki Fried Rice – Leftover rice, extra teriyaki glaze, pork on sale, some eggs and veggies and you have a quick dinner ready in less than 30 minutes.I…

Chili over Spiced Roasted Cauliflower – Warm spices coated cauliflower florets and roasted until tender yet crisp and severed with chili, queso freso, and cilantro.Fall, football, and chili are…

6 Touchdown-Worthy Tailgating Recipes – 6 fantastically delicious foods worthy of your next Game Day or Tailgating Party.Ah folks, it’s that magical time of year. The children are back…

Let’s Party! I love to entertain. Since I first moved out on my own, I’ve loved having people over. The idea of gathering everyone over for something to eat,…

Chocolate Malted Banana Bread – Deep, rich chocolate flavor in this classic banana bread with a hint of malt for that retro flavor. My desire to bake continues to…

Pork Chops with Glazed Apples and Vegetables – Pan seared, thick cut pork chops oven roasted with apples, leeks, fennel, and butternut squash glazed in a herb brown sugar…

Chopped Beef Potato Skins – Slow cooked beef in bbq sauce chopped and placed in a hallowed potato skin topped with sour cream, green onions, and cheese.When I was…

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #GlucernaContigo #CollectiveBias Mango Piña Colada Shake – Tropical flavors abound in this…

Tangy-Sweet Green Beans – Freshly picked garden green beans tossed with onions, bacon, and sun-dried tomatoes and a splash of red wine vinegar make this one unforgettable dish and…

Spaghetti with Tuna and Roasted Tomatoes is pasta, garden roasted tomatoes, chunk white tuna, drizzled with olive oil, topped with cheese and fresh parsley. Thank you Bumble Bee Seafoods…