Before I launched my blog, I cooked and cooked. I took pictures and I wrote. Of course, all the first pictures I took are not all that great. Some…
Chicken and rice is one of the ultimate comfort foods. White wine classes it up a bit and cream makes it decadent. Toss in the veggies to keep it…
Today is my birthday! I love my birthday. I realize I am getting older with each passing year, but each passing year seems to get better. Bring on another…
My quest is to get my daughter to love Asian flavors as much as I do. Where I live, our Asian offerings are not as plentiful as I’d like.…
It’s no secret that I am a huge fan of the sweet and savory combination. And let’s face it, carrots are already on the sweeter side, so it’s really…
Simple Beef Stew ~ Just that, a simple stew with chunks of beef, potatoes, carrots, onions, in a thick and rich broth with red wine and herbs.Fall has a…
Remember a week or so ago when I made the chicken and pumpkin pizza? If not, don’t worry, it’s right here.Well, that got me thinking, what else can I…
Beef Vermicelli Stir-Fry ~ A quick Asian inspired stir fry with brown rice noodles, ground beef, and vegetables for an easy weeknight dinner. Like most food bloggers, I watch…
Shiitake is one of those fun words for me to say. Shhhh….ta…..KI. Yes, I am an odd one. Just like I love the word llama, the animal not the…
Slow Cooker Apple Butter ~ Smooth and silky slow cooker apple butter with simple ingredients is the epitome of Fall’s bounty.One of the perks of being a food blogger…









