Cucumber Lime Martini ~ Cucumber vodka, fresh squeezed lime, and simple syrup make for a seriously refreshing cocktail.Darla, my dear friend, and I were perusing the shelves at our local state-controlled…
Bread & Pizza/ Chicken/ Italian/ Pasta/Noodles/ Salads/ Sponsored/ Vegetables
Mangia Italian Dinner Night
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #MangiaTonight #CollectiveBias Mangia-Italian Dinner Night ~ Garlic Cheese bread, a hearty salad, and…
Baked Breaded Mushrooms ~ Button mushrooms coated in a seasoned breading and baked until golden brown and crispy. The big game is coming. I am hosting book club this…
Homemade Ranch Dressing/Dip ~ A lightened up version of ranch dressing with both Greek yogurt and mayonnaise and fresh herbs.Want to know a secret? For years, I had no…
Appetizers and Snacks/ Beans and Lentils/ Chicken/ Gluten Free/ Potatoes/ Soups & Stews/ Sponsored
Potato Boats with White Chicken Chili
Potato Boats with White Chicken Chili ~ Hallowed out baked potatoes crisped perfectly and filled with White Chicken Chili, roasted green chilies, and topped with Monterrey Jack cheese.I have…
BBQ Chicken Pita Bites ~ Toasted Pita bread slathered with tomato bacon jam and chopped BBQ chicken pieces, then finished with cilantro and bleu or cheddar cheese.I love Nachos! Truly love…
Appetizers and Snacks/ Beans and Lentils/ Beef/ Breakfast Recipes/ Eggs/ Mexican and Latin Recipes/ Pork/ Sponsored/ Vegetables
Chorizo Egg Cups
Chorizo Egg Cups ~ Flour tortillas molded into cups to hold refried black beans, chorizo, tomatoes with green chilies, and a egg, baked then topped with cilantro, queso fresco,…
Tomato Bacon Jam ~ Tangy, sweet, and oh so bacon-y, a jam unlike any jam you’ve ever had. Great with cheese, crackers, or basically eating right out of the…
Chicken Cacciatore ~ Simple skillet dinner of chicken, onions, peppers, and mushrooms in an herbed diced tomatoes sauce. Are there dishes that move in and out of popularity in…
Pork Verde Tostadas ~ Slow cooked pork then quickly fried up carnitas-style, served on a crisp corn tortilla and topped with cabbage, radishes, crema, and salsa verde.It’s that magical…