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  • London Broil Loaded Fries w/ Mushrooms and Blue Cheese Sauce ~ Marinated and Grilled London Broil with Sautéed Mushrooms and Creamy Blue Cheese Sauce over Steak Fries ~ The Complete Savorist
    Appetizers and Snacks/ Beef/ Gluten Free/ Potatoes/ Sauces/Condiments/ Sponsored/ Vegetables

    London Broil Loaded Fries with Mushrooms and Blue Cheese Sauce

    June 27, 2016
  • Grilled Peach Bruschetta with Creamy Feta and Balsamic ~ Luscious peaches and your favorite baguette grilled together with a creamy feta cheese spread between them, drizzled with balsamic reduction and fresh mint ~ The Complete Savorist
    Appetizers and Snacks/ Bread & Pizza/ Fruit/ Guest Posts & Recipe Round ups/ Vegetarian

    Grilled Peach Bruschetta with Creamy Feta and Balsamic

    June 23, 2016
  • You can see both the sweet potatoes and chorizo in these Quesadillas
    Appetizers and Snacks/ Mexican and Latin Recipes/ Pork/ Potatoes/ Sandwiches & Such/ Sponsored

    Chorizo and Sweet Potato Quesadillas with Chipotle Lime Crema

    June 21, 2016
  • Caramel Butterscotch Cookie Bars ~ Basic cookie recipe made over with butterscotch chips and decadent caramel sauce baked in and drizzled on top ~ The Complete Savorist #MomentoNESCAFE ad
    Appetizers and Snacks/ Dessert/ Sponsored

    Caramel Butterscotch Cookie Bars

    June 17, 2016
  • Easy Caramel Sauce ~ Stove top, 15-minute, no corn syrup caramel sauce with just a few simple ingredients ~ The Complete Savorist
    Dessert/ Gluten Free/ Sauces/Condiments/ Vegetarian

    Easy Caramel Sauce

    June 15, 2016
  • Simple Balsamic Reduction Sauce ~ Balsamic vinegar reduced down to a sweet syrupy sauce with just a small amount of sugar added. Great for both sweet and savory applications ~ The Complete Savorist
    Gluten Free/ Italian/ Sauces/Condiments/ Vegan/ Vegetarian

    Simple Balsamic Reduction Sauce

    June 10, 2016
  • Baked Pasta with Pork and Mushrooms ~ Pan seared seasoned thick-cut pork chops, hearty tomato sauce, and tube pasta baked topped with sautéed mushrooms ~ The Complete Savorist #SimmeredinTradition ad
    Casserole Recipes/ Italian/ Pasta/Noodles/ Pork/ Sponsored/ Vegetables

    Baked Pasta with Pork and Mushrooms

    June 7, 2016
  • Grilled BBQ Chicken Quinoa Bowls ~ Grilled chicken slathered in homemade bbq sauce served over broth infused quinoa loaded with cheese, black beans, corn, tomatoes, and avocado ~ The Complete Savorist #BlockPartyHero ad
    Beans and Lentils/ Chicken/ Gluten Free/ Rice & Grains/ Sauces/Condiments/ Sponsored/ Vegetables

    Grilled BBQ Chicken Quinoa Bowls

    June 1, 2016
  • Pineapple Sorbet ~ A refreshing quick and easy pineapple dessert that is made in mere minutes with simple ingredients, no machine required, simply chill in the freezer ~ The Complete Savorist
    Appetizers and Snacks/ Dessert/ Fruit/ Gluten Free/ Vegan/ Vegetarian

    Pineapple Sorbet

    May 31, 2016
  • https://www.caputosdeli.com
    Beef/ Sandwiches & Such

    Pastrami Hot Dogs

    May 26, 2016
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About Me

About Me

Originally from the culinary diverse Southern California now residing in the exploding culinary scene of Northern Utah. My heritage is Mexican and Italian and I grew up in a southeastern Asian community; all reflected in my cooking style. I strive to bring these international flavors to the home cook by removing the fear of ingredients and technique.

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