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  • Beer Braised Blue Cheese Bratwursts ~ Blue Cheese Stuffed Bratwursts braised in beer topped with caramelized onions and blue cheese crumbles ~ The Complete Savorist by Michelle De La Cerda
    Beef/ Favorites/ Pork/ Sandwiches & Such/ Sponsored

    Beer Braised Blue Cheese Bratwursts

    June 13, 2018
  • Asian BBQ Chicken Thighs with Asparagus Pepper Sauté ~ An Asian style BBQ sauce brushed on roasted chicken thighs served with a quick vegetable sauté of peppers and asparagus over rice ~ The Complete Savorist by Michelle De La Cerda
    Asian/ Chicken/ Favorites/ Sauces/Condiments/ Vegetables

    Asian BBQ Chicken Thighs with Asparagus Pepper Sauté

    June 4, 2018
  • Sweet Tea Brined Grilled Chicken ~ Everyone's favorite white meat brined in sweet tea and grilled to succulent perfection during a causal weeknight night cookout ~ The Complete Savorist by Michelle De La Cerda
    Chicken/ Favorites/ Gluten Free/ Sponsored

    Sweet Tea Brined Grilled Chicken

    June 1, 2018
  • Thai Coconut Yellow Curry ~ A restaurant quality dish easily made at home, often using pantry staples of veggies, coconut milk, rice, and chicken ~ The Complete Savorist
    Asian/ Chicken/ Favorites/ Gluten Free/ Soups & Stews/ Vegetables

    Thai Coconut Yellow Curry

    May 29, 2018
  • Pineapple Teriyaki Burgers ~ Sweet meets savory in a tropical explosion with this burger and its easy-to-find and often on-hand ingredients including pineapple and teriyaki sauce ~ The Complete Savorist by Michelle De La Cerda
    Beef/ Favorites/ Sandwiches & Such/ Sponsored

    Pineapple Teriyaki Burgers

    May 18, 2018
  • How to Make a Frisco Burger ~ This classic variation of the patty melt will surely please a crowd with its tangy sauce, juicy patty, and two cheeses on grilled sourdough bread ~ The Complete Savorist by Michelle De La Cerda
    Beef/ Favorites/ Reviews & Giveaways/ Sandwiches & Such/ Sauces/Condiments

    How to Make a Frisco Burger

    May 15, 2018
  • White Bean Penne with Pork Ragu ~ Tender slow cooked pork over penne pasta and white beans in a simple tomato based sauce. 
    Beans & Lentils/ Favorites/ Italian/ Pasta/Noodles/ Pork/ Slow Cooker

    White Bean Penne with Pork Ragu

    April 30, 2018
  • Cardamom Apple Dutch Baby ~ Giant skillet pancake, also known as a German pancake, is quickly made and cooked in a cast-iron skillet with fresh apples, and cardamom, turning the regular into decadence ~ The Complete Savorist by Michelle De La Cerda
    Appetizers & Snacks/ Bread & Pizza/ Breakfast Recipes/ Dessert/ Favorites/ Fruit

    Cardamom Apple Dutch Baby

    April 10, 2018
  • Bourbon Grape Rickey ~ The childhood classic summertime drink of grape juice, lemon-lime soda with a squeeze of fresh lime juice has been given a grown-up make-over by adding bourbon ~ The Complete Savorist by Michelle De La Cerda
    Drinks/ Favorites/ Sponsored/ Vegan/ Vegetarian

    Bourbon Grape Rickey

    April 3, 2018
  • Boozy Eggnog Banana Bread ~ Love eggnog over the holidays? Enjoy the taste all year long with this banana bread made with traditional eggnog fortified with rum and brandy. 
    Bread & Pizza/ Dessert/ Favorites/ Holiday/Themed

    Boozy Eggnog Banana Bread

    March 25, 2018
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About Me

About Me

Originally from the culinary diverse Southern California now residing in the exploding culinary scene of Northern Utah. My heritage is Mexican and Italian and I grew up in a southeastern Asian community; all reflected in my cooking style. I strive to bring these international flavors to the home cook by removing the fear of ingredients and technique.

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