Part 6 in the “Pizzas with Dave” series. “Strawberry Balsamic Pizza with Mint.When I was writing out the various pizza recipes I wanted to make for this series, this…
Onion and Feta Pizza ~ Humble toppings, feta cheese and onion on homemade sauce and dough make for one flavorful pizza. Part 5 in the “Pizzas with Dave” Series:…
Panzanella ~ The classic Tuscan bread salad updated with seasonally fresh asparagus in a mildly tangy balsamic dressing. The list of recipes I’d like to make is never ending. …
Part 4: Ladies and Gentlemen, a dessert! This is my first dessert post. I knew it would have to happen eventually. On top of this being my first dessert…
French Toast ~ Classic breakfast of seasoned egg battered bread and griddle-cooked, then topped with a delicious Strawberry Coulis. I think French toast is one of the first things…
Yes, finally we delve into the actual pizzas! Part 3 in the series “Pizza with Dave.”I mentioned that my friend Darla and I concocted several types of pizzas. She…
Meet Dave. Dave is a dear friend from my time working at Borders Books. Despite the fact the store closed 3 years ago, we all have remained a close…
Part one in my new series of cooking in Dave’s outdoor wood-burning oven. While I want to jump right in with the pizzas themselves, I suppose we actually need…
I am not sure how old I was when I first made the acquaintance of the dumpling. I am not sure who was the first person to introduce me…