3334678_orig.jpg Maple Thyme Roasted Carrots ~ Delicious carrots roasted in real maple syrup and tossed with thyme, salt, and pepper make for the perfect side dish for any meal. October 8, 2014 By Michelle De La Cerda 0 About Michelle De La Cerda Recipe developer, food travel writer, amateur photographer, food blogger, writer of random things, editor, tv watcher, book reader, mother and woman. No Comments Leave a Reply Cancel Reply Recipe Rating Recipe Rating Name * Email * Website Save my name, email, and website in this browser for the next time I comment. Notify me of new posts by email. Notify me of new posts by email.Δ This site uses Akismet to reduce spam. Learn how your comment data is processed.
No Comments