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Chinese Chicken & Cashew Salad

Course: Salad
Cuisine: Asian
Author: Michelle De La Cerda
Chinese Chicken & Cashew Salad ~ Quick yet delicious combination of chicken, Asian-style slaw, and cashews for a tangy and satisfying meal


  • 6 cups Asian slaw
  • 3 cups cooked chicken; chopped
  • 11/2 cups cashews


  • 1 tbsp soy sauce
  • 1 tbsp apple cider vinegar
  • 1/2 tbsp rice vinegar
  • 2 tbsp brown sugar
  • 1/8 tsp black pepper
  • 1/2 tbsp sriracha


  1. In a small bowl, mix all the dressing ingredients together and set aside.
  2. In a large bowl, add the Asian slaw, chicken, and cashews.  Toss.
  3. Pour the dressing over the salad and mix well.
  4. Serve!