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Pre-heat oven to 400 degrees.
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Place the pie crust in it's pan, on a Baking sheet (in case of spillage)
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Place the spinach, the peppers and the onion into the center of the uncooked pie crust.
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Top with darts of the goat cheese.
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Beat together the Eggs, Milk and the herbs of choice.
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Keeping aside 1/4 cup of the mixture then, pour remaining mixture over the veggies inside the crust. Top with a sprinkling of the parmesan cheese.
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Brush the crust with the egg mixture you kept aside.
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Place in the oven and bake for 45 - 55 minutes or until center is set and crust is golden brown.
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Serve with Fresh Salad or nice crusty bread and a Glass of Wine! Enjoy!