Italian Seasoning Blend
Condiments, Spice Blends
Michelle De La Cerda
Italian Seasoning Blend ~ One of the most reached for blends and can easily be made at home with items in your cabinet or spice rack.
Add the rosemary to a mortar and pestle and crush.
If you don't have a mortar and pestle, a spice-only coffee grinder or the flat end of any heavy pan will nicely crush the herb.
Pour the crushed rosemary to an open bag and add the remaining herbs, seal and shake, slightly crushing them together.
Keep in a sealed, air-tight container and use as needed.