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Roll out the dough ball to the desired thinness.
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Using a pastry brush, brush the edges or crust of the dough with olive oil.
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Take two hearty kitchen tablespoons of BBQ sauce and spread around the dough, stopping at the olive oil border.
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Evenly spread the chicken over the sauce.
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Layer the onions, bell peppers, cabbage and cheese. Sprinkle freshly chopped cilantro over the entire pizza.